Now that I'm still working part-time, I have more time to rest at home and do some home cooking which I enjoy.
Made a 3 minute chocolate cake in a mug last night for dessert. Such a dangerous recipe!
Also made my own version of a Hogs Breath Cafe Steak, complete with either mushroom or bearnaise sauce, avocado, baked potato and salad.
Going to make an authentic Spanish Paella in my paella pan for tomorrow night for a special birthday dinner :)
Pictures to come soon. (either here for Facebook)
Who needs to watch Masterchef for inspiration.
3 comments:
om nom nom!
SOUNDS AWESOME! Looking forward to photos
how do you do your hogs breath steak? my theory is that they slow cook the steak before searing off the sides...
Jeff
Lucky Warren :)
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